Another Ferrandi pastry-cooking potluck was successfully hosted this time by Olivia. In her cute small apartment, which is allowed to be called apartment, rarely the case in Paris.
The beautiful table organized
I brought hummus I made from dry chickpeas and no food processor or a mixer. Wasn't easy but we enjoyed the result.
Maureen's Parmesan eggplant dish. Was great!
Shane's Antipasti with vinaigrette
Olivia's vegetarian curry with potatoes and spinach
Shane's cocktail sandwiches with cream cheese and smoked salmon
For dessert, chocolate chip cookies
With 1 euro ice-cream
Was really really good, did you notice it was a vegetarian meal? Thanks everyone!
Olivia Yu Maureen McLaughlin Shane Ryan Enzensperger
Yea, what a great meal to be had.. And for hummous made totally from scratch I think we all totally enjoyed the result. I love these dinner get-togethers.
for a “pastry-cooking potluck” there was not much pastry??!!
they tried so hard to impress us with their cooking, the dessert was totally forgotten and we had to come up with quick cookies from ready-made cookie dough and 1 euro ice-cream