It was a while ago but I hadn’t had the chance to post, when Barbara came back from her vacation back home in Brazil and invited Shane and I for a Brazilian Sunday lunch just before she starts her stage. It was so tasty, we have to make these lunches more often.
Barbara with her apron in her kitchen
What's cooking?
FEED ME!!
The dish was Moqueca de camarรฃo - shrimp in coconut milk stew
With an interesting brazilian pepper
For dessert we got a "either you love it or hate it" ethnic dish made with white corn and peanuts cooked in milk and sugar. We were defiantly loving it.
A little taste of Shane's brownies
And tea with the greatest smiling spoons!
Thanks Barbara, what are you gonna cook for us next time? ๐
was the dessert – canjica?
There you go, a response from the pro!
I am glad you loved it. We need to have a next time! The dessert it’canjica! Your blog is really good. Keep goimg with the nice job and good luck with your stage tomorrow. Gros bises
Thanks honey, bisou!